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Glace à l’eau au citron

Glace à l’eau au citron

Ferme de la Gautraie · 700 g

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Qualyy score

46out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score CNOVA 4 : Ultra-processedEco-Score C : Moderate impact
See the score breakdown
Nutritional quality25.4 / 55
Nutri-Score C
Additives11 / 18
3 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5.6 / 10
Eco-Score C
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar26 g
Additives
1 additive to avoid3
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Energy
Low in calories129 kcal
Saturated fat
Low in saturated fat0.2 g
Salt
Low in salt0.1 g

3 additives

E407 · CarraghénanesModerate risk

Inflammations intestinales possibles

E412 · Gomme guarLow risk

Ballonnements possibles

E466 · CarboxyméthylcelluloseLow risk

Peut irriter intestins

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Eau, sucre, jus de citron (3%), extrait naturel de citron, sirop de glucose, aromes, mono et diglycérides d'esters d'acides gras, carboxyméthylcellulose, gomme guar, tara, carraghénane

Nutrition facts

per 100 g

Energy129 kcal
Fat0.6 g
of which saturates0.2 g
Carbohydrates30.7 g
of which sugars26.2 g
Fibre–
Protein0.2 g
Salt0.1 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3700344300213 · something wrong on this page? fix it