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Pain blanc

Pain blanc

Pointe du liban · 5 pains

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Qualyy score

89out of 100
Excellent

A high-quality product, fine for regular eating.

High reliability
Nutri-Score ANOVA 3 : Processed foodEco-Score A : Very low impact
See the score breakdown
Nutritional quality55 / 55
Nutri-Score A
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact8.1 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

No downsides found.

per 100 g

Upsides

Sugars
Low in sugar4.1 g
Saturated fat
Low in saturated fat0.2 g
Fibre
High in fibre55 g
Additives
No additives
Energy
Moderate calories286 kcal
Salt
Moderate salt0.7 g
Protein
Source of protein9.2 g

Additives

No additives.

Ingredients

Farine de blé, Eau, Levure, Sucre, Sel.

Origin: Unspecified

Nutrition facts

per 100 g

Energy286 kcal
Fat1.1 g
of which saturates0.24 g
Carbohydrates58.5 g
of which sugars4.1 g
Fibre55 g
Protein9.2 g
Salt0.65 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3770017770001 · something wrong on this page? fix it