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Sourdough Mozzarella Master

Sourdough Mozzarella Master

White Rabbit

Qualyy score

47out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score DNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality21 / 55
Nutri-Score D
Additives16.5 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt
1.1 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Sugars
Low in sugar
2 g
Energy
Moderate calories
235 kcal
Saturated fat
Moderate saturated fat
4.5 g

2 additives

E412 · Gomme guarLow risk

Ballonnements possibles

E464 · HydroxypropylméthylcelluloseNo risk

Fibre

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Flour Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar), Water, Tomato Sauce (Tomato Pulp, Semi-Concentrate Tomato Paste, Sunflower Seed Oil, Onion, Basil, Salt, Sugar, Garlic), Mozzarella (18%) (Pasteurised Milk, Salt, Starter Culture), Bocconcini (5%) (Pasteurised Skimmed Milk, Salt, Microbial Rennet, Starter Culture), Olive Pomace Oil, Salt, Yeast, Oregano (0.3%)

Nutrition facts

per 100 g

Energy235 kcal
Fat9.6 g
of which saturates4.51 g
Carbohydrates30.63 g
of which sugars2 g
Fibre1.83 g
Protein5.6 g
Salt1.11 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 5060456691264 · something wrong on this page? fix it