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KWATTA Fondant

KWATTA Fondant

Kwatta · 400 g

Qualyy score

32out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score ENOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality5.1 / 55
Nutri-Score E
Additives18 / 18
1 additive
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar
64 g
Energy
Quite high in calories
430 kcal
Saturated fat
High in saturated fat
8.8 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Salt
Low in salt
0 g

1 additive

E322I · LécithinesNo risk

Émulsifiant naturel (soja/tournesol)

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Sucre, cacao maigre, beurre de cacao, émulsifiant (lécithine de soja), matières grasses du lait fractionnées (fraction dure), arôme, Peut contenir des traces de protéines de lait et le lactose, Cacao: 32 % minimum, Voedingswaarden

Nutrition facts

per 100 g

Energy430 kcal
Fat15 g
of which saturates8.8 g
Carbohydrates67 g
of which sugars64 g
Fibre0 g
Protein5 g
Salt0.02 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 5410018970137 · something wrong on this page? fix it