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Knekkebrød med gresskarkjerner

Knekkebrød med gresskarkjerner

Coop · 230g

Qualyy score

58out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 3 : Processed food
See the score breakdown
Nutritional quality27.1 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Quite high in calories
538 kcal
Saturated fat
High in saturated fat
5.1 g
per 100 g

Upsides

Sugars
Low in sugar
1.7 g
Fibre
High in fibre
9.3 g
Protein
High in protein
19 g
Additives
No additives
Salt
Moderate salt
0.4 g

Additives

No additives.

Ingredients

Gresskarkjerner 25 %, sesamfrø, solsikkekjerner 14 %, havregryn og havre helkorn 16 %, sammalt rug 14 %, havrekli 8,2 %, rapsolje, surdeig av rug (sammalt rug 1,4 %), linfrø, hirse, byggmalt, salt, bokhvete, vann. Kan inneholde spor av nøtter.

Nutrition facts

per 100 g

Energy538 kcal
Fat36 g
of which saturates5.1 g
Carbohydrates32 g
of which sugars1.7 g
Fibre9.3 g
Protein19 g
Salt0.4 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7025165009074 · something wrong on this page? fix it