
Sigdal Breakfast 240 g
Sigdal · 240 g
Qualyy score
Good
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
Nutritional quality23.7 / 55
Nutri-Score CAdditives18 / 18
No additivesProcessing4 / 7
NOVA 3 · Processed foodEnvironmental impact5 / 10
Missing data: half the points are countedOrganic label0 / 6
Not organicPalm oil4 / 4
No palm oilA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Energy
Quite high in calories471 kcal
Quite high in calories471 kcal
Salt
High in salt0.9 g
High in salt0.9 g
Upsides
Sugars
Low in sugar3.8 g
Low in sugar3.8 g
Fibre
High in fibre15 g
High in fibre15 g
Protein
High in protein17 g
High in protein17 g
Additives
No additives
No additives
Saturated fat
Moderate saturated fat4.9 g
Moderate saturated fat4.9 g
Additives
No additives.
Ingredients
Flocons d’AVOINE, farine de SEIGLE complète, graines de tournesol, graines de SESAME, farine d'EPEAUTRE complète, son d'EPEAUTRE, son d'AVOINE, graines de courge, pétales de noix de coco, sucre, eau, huile de colza, sel,
Nutrition facts
per 100 g
| Energy | 471 kcal |
|---|---|
| Fat | 23.7 g |
| of which saturates | 4.9 g |
| Carbohydrates | 38.7 g |
| of which sugars | 3.8 g |
| Fibre | 14.9 g |
| Protein | 17 g |
| Salt | 0.9 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 7071848020225 · something wrong on this page? fix it

