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Queso de Cabra

Queso de Cabra

Flaveur · 140 g

Qualyy score

53out of 100
Good

Decent quality that fits well into a balanced diet.

Low reliability
NOVA 3 : Processed food
See the score breakdown
Nutritional quality27.5 / 55
Missing data: half the points are counted
Additives16.5 / 18
3 additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact1.3 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Saturated fat
Too much saturated fat
12 g
per 100 g

Upsides

Protein
High in protein
14 g
Energy
Moderate calories
245 kcal

3 additives

E281 · Propionate de sodiumLow risk

Anti-moisissures

E202 · Sorbate de potassiumNo risk

Conservateur efficace et sûr

E263 · Acétate de calciumNo risk

Régulateur

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Leche entera pasteurizada de cabra, sal yodada, cebolla deshidratada, cebollin verde deshidratado (<1%) , sorbato de potasio, propionato de sodio, acetato de calcio, pimienta negra en polvo, cilantro dehidratado (<1%) cloruro de calcio, cuajo, cultivos lácticos y lactobacillus casei.

Origin: Mexico

Nutrition facts

per 100 g

Energy245 kcal
Fat17.8 g
of which saturates12 g
Carbohydrates7.2 g
of which sugars–
Fibre–
Protein13.9 g
Salt–

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7502209113022 · something wrong on this page? fix it