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Chocolat au lait fourré praliné

Chocolat au lait fourré praliné

Artisans du Monde · 100 g

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Qualyy score

42out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score ENOVA 3 : Processed foodEco-Score C : Moderate impact
See the score breakdown
Nutritional quality4.3 / 55
Nutri-Score E
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5.4 / 10
Eco-Score C
Organic label6 / 6
Organic product
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Very high in calories567 kcal
Sugars
Too much sugar46 g
Saturated fat
Too much saturated fat17 g
per 100 g

Upsides

Salt
Low in salt0 g
Additives
No additives
Organic
Organic product

Additives

No additives.

Ingredients

sucre de canne complet, beurre de cacao, noisettes (15%), poudre de lait entier, pâte de cacao, beurre fondu.

Nutrition facts

per 100 g

Energy567 kcal
Fat38 g
of which saturates17 g
Carbohydrates48 g
of which sugars46 g
Fibre2.5 g
Protein7 g
Salt0 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7612052206441 · something wrong on this page? fix it