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Sucre de Fleurs de Coco Certifié Biologique

Sucre de Fleurs de Coco Certifié Biologique

Iswari · 250 g

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Qualyy score

52out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score ENOVA 2 : Culinary ingredient
See the score breakdown
Nutritional quality8.6 / 55
Nutri-Score E
Additives18 / 18
No additives
Processing6 / 7
NOVA 2 · Culinary ingredient
Environmental impact9.6 / 10
Missing data: half the points are counted
Organic label6 / 6
Organic product
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar81 g
Energy
Quite high in calories390 kcal
per 100 g

Upsides

Saturated fat
Low in saturated fat0.9 g
Salt
Low in salt0.3 g
Additives
No additives
Organic
Organic product

Additives

No additives.

Ingredients

Sucre de fleurs de coco.

Origin: Indonesia

Nutrition facts

per 100 g

Energy390 kcal
Fat1.02 g
of which saturates0.86 g
Carbohydrates94.5 g
of which sugars81.3 g
Fibre–
Protein0.83 g
Salt0.25 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7733333934935 · something wrong on this page? fix it