Skip to content
Qualyyby CookinBreak
Sign in
Chicle

Chicle

Beldent · 10 g (6 u)

Save Add to my list Compare

Qualyy score

37out of 100
Poor

Best in moderation: a treat to limit.

Low reliability
NOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality27.5 / 55
Missing data: half the points are counted
Additives0 / 18
12 additives, 3 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
6 additives to avoid12
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

No upsides found.

12 additives

E102 · TartrazineHigh risk

Colorant jaune synthétique pouvant causer hyperactivité et allergies sévères

E110 · Jaune orangé SHigh risk

Colorant azoïque, interdit dans plusieurs pays

E171 · Dioxyde de titaneHigh risk

Nanoparticules, interdit UE 2022

E133 · Bleu brillant FCFModerate risk

Synthétique, controversé

E950 · Acésulfame KModerate risk

Édulcorant intense controversé

E951 · AspartameModerate risk

Édulcorant intense, maux de tête

E420 · SorbitolLow risk

Édulcorant, effet laxatif

E955 · SucraloseLow risk

Édulcorant intense

E965II · MaltitolLow risk

Polyol laxatif

E967 · XylitolLow risk

Polyol, diarrhées possibles

E322I · LécithinesNo risk

Émulsifiant naturel (soja/tournesol)

E422 · GlycérolNo risk

Humectant naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Sorbitol, goma base, jarabe de maltitol, xilitol, aceite vegetal, humectante (glicerina), aromatizantes artificiales y naturales, edulcorantes (aspartamo, acesulfame K, sucralosa), emulsionantes (lecitina de soja, ésteres de mono y diglicéridos de ácidos grasos con ácido acético), colorantes (dióxido de titanio, tartrazina, amarillo ocaso, azul brillante).

Origin: Argentina

Nutrition facts

per 100 g

Energy–
Fat–
of which saturates–
Carbohydrates–
of which sugars–
Fibre–
Protein–
Salt–

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 77969071 · something wrong on this page? fix it