
Il dado vegetale dadi
Knorr · 10 x 10g
Qualyy score
Decent quality that fits well into a balanced diet.
Medium reliability
Estimated by QualyySee the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in salt1 g
2 additives to avoid2
Ultra-processedNOVA 4
Contains palm oil
Upsides
Low in calories6 kcal
Low in sugar0.5 g
Low in saturated fat0.3 g
2 additives
E621 · Glutamate monosodique (MSG)Moderate risk
Maux de tête, rougeurs
E631 · Inosinate de sodiumModerate risk
Exhausteur puissant
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Sale, grassi vegetali (palma, burro di karité, burro di sal), esaltatori di sapidità: glutammato monosodico, inosinato disodico, guanilato disodico; zucchero, estratto di lievito, verdure disidratate 3,9% (carote 1,5%, cipolle in polvere, pomodoro, peperoni, porro 0,07%), prezzemolo 1,3%, spezie (semi di SEDANO, aglio in polvere, curcuma, pepe, radice di prezzemolo), aromi (contengono SEDANO), sciroppo di caramello, maltodestrine.
Nutrition facts
per 100 g
| Energy | 6 kcal |
|---|---|
| Fat | 0.5 g |
| of which saturates | 0.3 g |
| Carbohydrates | 0.5 g |
| of which sugars | 0.5 g |
| Fibre | 0.5 g |
| Protein | 0.5 g |
| Salt | 1 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 8000830001156 · something wrong on this page? fix it

