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Knäckebröd volkoren met tarwebloem

Knäckebröd volkoren met tarwebloem

JUMBO · 300 g

Qualyy score

72out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score ANOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality46.6 / 55
Nutri-Score A
Additives16.5 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
Contains palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Quite high in calories
371 kcal
Processing
Ultra-processed
NOVA 4
Palm oil
Contains palm oil
per 100 g

Upsides

Sugars
Low in sugar
1.8 g
Saturated fat
Low in saturated fat
0.5 g
Fibre
High in fibre
14 g
Salt
Moderate salt
0.7 g
Protein
Source of protein
11 g

2 additives

E920 · L-cystéineLow risk

Acide aminé

E300 · Acide ascorbiqueNo risk

Vitamine C naturelle

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Volkorenmeel (ROGGE (48%), TARWE (38%)), TARWEbloem (16%), vezel (inuline), raapzaadolie, gist, zout, ROGGEmoutmeel, paneermeel (TARWEbloem, SESAMzaad, plantaardige oliën [raapzaad, palm], vezel [inuline], gist, zout, volkorenmeel [ROGGE, TARWE], ROGGEmoutmeel, GERSTemoutextract, TARWEgluten, gedextrineerd TARWEmeel, meelverbeteraars: E300 en E920 [niet dierlijk), meelverbeteraar: E300.

Nutrition facts

per 100 g

Energy371 kcal
Fat4.8 g
of which saturates0.5 g
Carbohydrates64 g
of which sugars1.8 g
Fibre14 g
Protein11 g
Salt0.73 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 8718452215690 · something wrong on this page? fix it