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Slagroom soesjss

Slagroom soesjss

JUMBO · 14.5 gram

Qualyy score

34out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score DNOVA 4 : Ultra-processedEco-Score B : Low impact
See the score breakdown
Nutritional quality13.1 / 55
Nutri-Score D
Additives10 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact7 / 10
Eco-Score B
Organic label0 / 6
Not organic
Palm oil4 / 4
Contains palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Saturated fat
Too much saturated fat
14 g
Additives
2 additives to avoid
2
Processing
Ultra-processed
NOVA 4
Palm oil
Contains palm oil
per 100 g

Upsides

Salt
Low in salt
0.1 g
Energy
Moderate calories
317 kcal
Sugars
Moderate sugar
11 g

2 additives

E407 · CarraghénanesModerate risk

Inflammations intestinales possibles

E471 · Mono/diglycéridesModerate risk

Peut perturber flore intestinale

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Slagroom 55% (MELK), scharrelEl, TARWEbloem, suiker, palmolie, maïszetmeel, emulgator: E471 (niet dierlijk), zout, stabilisator: E407.

Origin: Netherlands

Nutrition facts

per 100 g

Energy317 kcal
Fat24 g
of which saturates14 g
Carbohydrates20 g
of which sugars11 g
Fibre0.3 g
Protein5.1 g
Salt0.11 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 8718452516018 · something wrong on this page? fix it