Choux pâtissier x 2
Leclerc · 235 g
Qualyy score
Low quality: avoid it, or keep it for rare occasions.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Too much saturated fat14 g
2 additives to avoid7
Quite high in calories408 kcal
High in sugar22 g
High in salt0.8 g
Ultra-processedNOVA 4
Upsides
Source of protein11 g
7 additives
E222 · Bisulfite de sodiumHigh risk
Allergène puissant
E450I · DiphosphatesModerate risk
Excès phosphore, risque rénal et cardiaque
E14XX Not assessed
Qualyy has no description for this additive yet.
E101 Not assessed
Qualyy has no description for this additive yet.
E160A Not assessed
Qualyy has no description for this additive yet.
E420II · SorbitolLow risk
Édulcorant, effet laxatif
E500II · Carbonates de sodiumNo risk
Bicarbonate, levure chimique sûre
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
chou (ŒUF, farine de blé (GLUTEN) beurre concentré (LAIT), stabilisant E420ii, amidon de blé (GLUTEN), poudres à lever (E450i E500ii), sel). caramel (sucre, glucose, eau, conservateur E222 (SULFITES)), crème pâtissière (LAIT, sucre, jaune d’œuf, beurre (LAIT), amidon modifié de maïs. arôme (vanilline), colorants E160a E101)
Nutrition facts
per 100 g
| Energy | 408 kcal |
|---|---|
| Fat | 25.5 g |
| of which saturates | 13.6 g |
| Carbohydrates | 43 g |
| of which sugars | 21.8 g |
| Fibre | – |
| Protein | 10.5 g |
| Salt | 0.8 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 0205082016073 · something wrong on this page? fix it
