Gluten Free Seeded Sliced Bread
HAS NO · 500 g
Qualyy score
A high-quality product, fine for regular eating.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Ultra-processedNOVA 4
Upsides
Low in saturated fat1.5 g
High in fibre8.7 g
Moderate calories234 kcal
Moderate sugar5.5 g
Moderate salt0.7 g
6 additives
E200 · Acide sorbiqueLow risk
Conservateur globalement sûr
E412 · Gomme guarLow risk
Ballonnements possibles
E466 · CarboxyméthylcelluloseLow risk
Peut irriter intestins
E1442 · Phosphate de diamidon hydroxypropyléLow risk
Épaississant
E461 · MéthylcelluloseNo risk
Fibre semi-synthétique
E464 · HydroxypropylméthylcelluloseNo risk
Fibre
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
water, stabiliser (1442), rice flour, corn starch, seeds (7%) [sunflower seeds, pepita seeds, poppy seeds, linseed, quinoa], soy flour, sugar, vegetable oil, white vinegar, egg white powder, soy protein, dried yeast, iodised salt, psyllium husk powder, stabilisers (412, 461, 464, 466), humectant (422) preservative (200),
Nutrition facts
per 100 g
| Energy | 234 kcal |
|---|---|
| Fat | 7.6 g |
| of which saturates | 1.5 g |
| Carbohydrates | 29.7 g |
| of which sugars | 5.5 g |
| Fibre | 8.7 g |
| Protein | 7.2 g |
| Salt | 0.72 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 26342207 · something wrong on this page? fix it
