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Choux Rouge

Carrefour

Qualyy score

49out of 100
Poor

Best in moderation: a treat to limit.

High reliability

Score capped at 49: the product contains a high-risk additive.

Nutri-Score ANOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality46.6 / 55
Nutri-Score A
Additives8 / 18
3 additives, 1 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
1 additive to avoid
3
Salt
High in salt
1 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
138 kcal
Sugars
Low in sugar
4.7 g
Saturated fat
Low in saturated fat
0.9 g
Fibre
Source of fibre
3.5 g

3 additives

E150D · Caramel au sulfite d'ammoniumHigh risk

Cancérigène possible (4-MEI)

E14XX Not assessed

Qualyy has no description for this additive yet.

E415 · Gomme xanthaneNo risk

Épaississant sûr

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Chou rouge râpé 74%, sauce vinaigrette 19,2% [huile de colza, eau, vinaigre d'alcool, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sel, épaississant: gomme xanthane, amidon modifié de pomme de terre, poivre blanc], crème de cassis de Dijon 5% (infusion de baies de cassis, sucre, eau, alcool), vinaigre balsamique (vinaigre de vin, moût de raisin concentré et cuit, colorant: E150d), sucre.

Nutrition facts

per 100 g

Energy138 kcal
Fat12 g
of which saturates0.9 g
Carbohydrates4.7 g
of which sugars4.7 g
Fibre3.5 g
Protein1 g
Salt1 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3700009203774 · something wrong on this page? fix it