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Blanquette de veau Dietbon

Blanquette de veau Dietbon

Dietbon · 270 g

Qualyy score

56out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score BNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality35 / 55
Nutri-Score B
Additives17 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact0 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
125 kcal
Sugars
Low in sugar
1.4 g
Saturated fat
Low in saturated fat
0.5 g
Salt
Moderate salt
0.7 g

2 additives

E14XX Not assessed

Qualyy has no description for this additive yet.

E415 · Gomme xanthaneNo risk

Épaississant sûr

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Viande de veau [ORIGINE UE] saumurée 22% (viande de veau, eau, amidon modifié de tapioca, sel), riz précuit huilé 29% (eau, riz, huile de colza, sel), carottes 15%, eau, champignons de Paris 6.7% (champignon, eau, sel), CREME 3.1%, amidon modifié de maïs, arôme naturel, jus de citron, vin blanc, sel, protéines de LAIT, épaississant : gomme xanthane, poivre.

Nutrition facts

per 100 g

Energy125 kcal
Fat4.9 g
of which saturates0.5 g
Carbohydrates12 g
of which sugars1.4 g
Fibre0.8 g
Protein7.9 g
Salt0.69 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3700569021566 · something wrong on this page? fix it